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Palau Islands, an Oceanian country, are located north of Papua New Guinea. The people refer to the approximately 250 islets comprising the Palau Islands, with its 8 main islands, as 'Belau.' Palau Islands were settled by one of the first communities migrating from the Philippines to the region about 3,000 years ago.
In the 18th century, European colonization began, and the islands came under the influence of Spain, Germany, Japan, and the United States. In 1994, the islands gained independence by reaching an agreement with the United States, under whose administration they were. Palau Islands are home to various ethnic communities, with the majority of the native population being Micronesians, Polynesians, and Melanesians. The people of the country adhere to the Christian faith.
Languages spoken in Palau include Palauan, Sonsoralese-Tobian, English, and Japanese. The capital is the city of Ngerulmud, located in the Melekeok Region on Babeldoab Island. Koror, the oldest capital and the largest city, serves as the country's trade and tourism center.
Palau Islands have a tropical climate, with an average annual temperature of around 28 degrees Celsius. The country enjoys sunshine throughout the year, and the temperature difference between seasons is never too extreme, making it possible to travel to Palau at any time of the year. Jellyfish Lake, Southern Islands Rock Islands, Milky Way region, Ngardmau Waterfall, Kayangel Island, Long Beach, Belau National Museum, Stone Monoliths, and Etpison Museum are must-visit places in the country.
With fertile land, agriculture and livestock in Palau meet the country's needs. Fishing also contributes significantly to the country's economy. The primary source of income for the country, heavily reliant on tourism, comes from tourists mainly from countries like Japan, Taiwan, and South Korea.
Palau exports shellfish, tuna, dried coconut, and textile products to countries such as the United States, Japan, and Taiwan.
Fish is widely used in Palauan cuisine, with various fish dishes prepared from different fish species caught in the country. Potato and pork consumption is prevalent. Foods like cassava, jicama, taro, and bat soup are commonly enjoyed. Tourists visiting the Palau Islands are recommended to try cocktails made from region-specific tropical fruits.